This Italian olive oil is made from only the best and ripest olives. Where do the olives come from? From the far south of Italy, namely the province of Calabria. The flavour is mild and fruity and is therefore perfectly suited to Mediterranean appetizers and salads.
This Italian olive oil is made from only the best and ripest olives. Where do the olives come from? From the far south of Italy, namely the province of Calabria. The flavour is mild and fruity and is therefore perfectly suited to Mediterranean appetizers and salads.