This original Italian linguine is made from durum wheat semolina with wheat germ and squid ink. The noodles do not contain preservatives or dyes. They taste best with fish or mussel dishes with a cream and saffron sauce.
This original Italian linguine is made from durum wheat semolina with wheat germ and squid ink. The noodles do not contain preservatives or dyes. They taste best with fish or mussel dishes with a cream and saffron sauce.