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Semiochemicals for Thrips and Their Use in Pest Management
- William D. J. Kirk1, Willem Jan de Kogel2, Elisabeth H. Koschier3, and David A. J. Teulon4
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View Affiliations Hide AffiliationsAffiliations: 1Centre for Applied Entomology and Parasitology, School of Life Sciences, Keele University, Newcastle-under-Lyme, Staffordshire ST5 5BG, United Kingdom; email: [email protected] 2Wageningen University & Research, 6700AA Wageningen, Netherlands; email: [email protected] 3Department of Crop Sciences, University of Natural Resources and Life Sciences, 1180 Vienna, Austria; email: [email protected] 4New Zealand Institute for Plant & Food Research, Ltd., Christchurch 8140, New Zealand; email: [email protected]
- Vol. 66:101-119 (Volume publication date January 2021) https://doi.org/10.1146/annurev-ento-022020-081531
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Copyright © 2021 by Annual Reviews. All rights reserved
Abstract
Thrips (Thysanoptera) are small insects that can cause huge problems in agriculture, horticulture, and forestry through feeding and the transmission of plant viruses. They produce a rich chemical diversity of pheromones and allomones and also respond to a broad range of semiochemicals from plants. These semiochemicals offer many opportunities to develop new approaches to pest management. Aggregation pheromones and plant-derived semiochemicals are already available in commercial products. We review these semiochemicals and consider how we can move away from using them mainly for monitoring to using them for control. We still know very little about the behavioral responses of thrips to semiochemicals, and we show that research in this area is needed to improve the use of semiochemicals in pest management. We also propose that thrips should be used as a model system for semiochemically mediated behaviors of small insects that have limited ability to fly upwind.
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