Season 1, Episode 7

New Haven

Guy Fieri unleashes Noah Cappe, Jet Tila and Tiffani Faison on New Haven, Connecticut, where they embark on a fun-filled journey to sample the most amazing food in the city's most acclaimed restaurants. They hit all the highlights, from burgers and hot honey pizza to hot chicken and empanadas, ultimately choosing one dish each to set before Guy's panel of esteemed judges.

Saturday
Apr 27
11pm | 10c
Season 1, Episode 7

New Haven

Guy Fieri unleashes Noah Cappe, Jet Tila and Tiffani Faison on New Haven, Connecticut, where they embark on a fun-filled journey to sample the most amazing food in the city's most acclaimed restaurants. They hit all the highlights, from burgers and hot honey pizza to hot chicken and empanadas, ultimately choosing one dish each to set before Guy's panel of esteemed judges.

Sunday
Apr 28
2am | 1c
Season 1, Episode 6

Clarksville

Guy Fieri dispatches his friend Noah Cappe on a high-stakes mission with celebrity chefs Jet Tila and Tiffani Faison to explore the food scene in Clarksville, Tennessee. They each hit up two restaurants, sampling everything from pizza and pasta to BBQ and cheesecake. After selected a single dish, Guy's panel of judges decide who has the top dish in town.

Friday
May 3
9pm | 8c
Season 1, Episode 6

Clarksville

Guy Fieri dispatches his friend Noah Cappe on a high-stakes mission with celebrity chefs Jet Tila and Tiffani Faison to explore the food scene in Clarksville, Tennessee. They each hit up two restaurants, sampling everything from pizza and pasta to BBQ and cheesecake. After selected a single dish, Guy's panel of judges decide who has the top dish in town.

Saturday
May 4
12am | 11c
Season 1, Episode 2

Placerville

Guy Fieri dispatches his pal Noah Cappe along with acclaimed chefs Aarti Sequeira and Joe Sasto to check out the best restaurants in Placerville, California, where they explore options like barbecue, Roman cuisine, oysters, pub food and gold miner fare. The struggle is real as they make the tough decision on which dish to submit to a crowded city center showcase to determine the best bite in town.

Saturday
May 4
11pm | 10c
Season 1, Episode 2

Placerville

Guy Fieri dispatches his pal Noah Cappe along with acclaimed chefs Aarti Sequeira and Joe Sasto to check out the best restaurants in Placerville, California, where they explore options like barbecue, Roman cuisine, oysters, pub food and gold miner fare. The struggle is real as they make the tough decision on which dish to submit to a crowded city center showcase to determine the best bite in town.

Sunday
May 5
2am | 1c
Season 1, Episode 6

Clarksville

Guy Fieri dispatches his friend Noah Cappe on a high-stakes mission with celebrity chefs Jet Tila and Tiffani Faison to explore the food scene in Clarksville, Tennessee. They each hit up two restaurants, sampling everything from pizza and pasta to BBQ and cheesecake. After selected a single dish, Guy's panel of judges decide who has the top dish in town.

Sunday
May 5
2pm | 1c
Season 1, Episode 3

Tulsa

Guy Fieri assigns his friend Noah Cappe to bring famed chefs Aarti Sequeira and Joe Sasto along and check out the dining scene in Tulsa, Oklahoma. The trio rolls into town and tackles tasty foods like Italian and Caribbean cuisine, banh mi sandwiches, delicatessen fare and elevated cowboy cooking. After selecting their showcase dish, a team of esteemed judges decide the best local offering around.

Friday
May 10
9pm | 8c
Season 1, Episode 3

Tulsa

Guy Fieri assigns his friend Noah Cappe to bring famed chefs Aarti Sequeira and Joe Sasto along and check out the dining scene in Tulsa, Oklahoma. The trio rolls into town and tackles tasty foods like Italian and Caribbean cuisine, banh mi sandwiches, delicatessen fare and elevated cowboy cooking. After selecting their showcase dish, a team of esteemed judges decide the best local offering around.

Saturday
May 11
12am | 11c
Season 1, Episode 5

Paducah

Guy Fieri sends his pal Noah Cappe to visit Paducah, Kentucky, where he'll meet up with celebrity chefs Aarti Sequeira and Joe Sasto. As the "Bite Club," they’ll dive into the local food scene, trying the best dishes at the hottest restaurants. They taste everything from BBQ and BLTs to seafood and vegan fare as they each try to select one dish for a panel of Guy's esteemed judges to decide the top local dish!

Friday
May 17
9pm | 8c
Season 1, Episode 5

Paducah

Guy Fieri sends his pal Noah Cappe to visit Paducah, Kentucky, where he'll meet up with celebrity chefs Aarti Sequeira and Joe Sasto. As the "Bite Club," they’ll dive into the local food scene, trying the best dishes at the hottest restaurants. They taste everything from BBQ and BLTs to seafood and vegan fare as they each try to select one dish for a panel of Guy's esteemed judges to decide the top local dish!

Saturday
May 18
12am | 11c
Season 1, Episode 5

Paducah

Guy Fieri sends his pal Noah Cappe to visit Paducah, Kentucky, where he'll meet up with celebrity chefs Aarti Sequeira and Joe Sasto. As the "Bite Club," they’ll dive into the local food scene, trying the best dishes at the hottest restaurants. They taste everything from BBQ and BLTs to seafood and vegan fare as they each try to select one dish for a panel of Guy's esteemed judges to decide the top local dish!

Sunday
May 19
2pm | 1c
Season 1, Episode 3

Tulsa

Guy Fieri assigns his friend Noah Cappe to bring famed chefs Aarti Sequeira and Joe Sasto along and check out the dining scene in Tulsa, Oklahoma. The trio rolls into town and tackles tasty foods like Italian and Caribbean cuisine, banh mi sandwiches, delicatessen fare and elevated cowboy cooking. After selecting their showcase dish, a team of esteemed judges decide the best local offering around.

Sunday
May 19
3pm | 2c
Season 1, Episode 8

Newport

Guy Fieri challenges Noah Cappe to travel to Newport, Rhode Island, with celebrity chefs Tiffani Faison and Shota Nakajima. Once in town, they check out the culinary scene to see which restaurants have the best food. They'll taste everything from chowder and noodles to burgers and biscuits in the hunt for what they think is the most amazing dish.

Friday
May 24
9pm | 8c
Season 1, Episode 8

Newport

Guy Fieri challenges Noah Cappe to travel to Newport, Rhode Island, with celebrity chefs Tiffani Faison and Shota Nakajima. Once in town, they check out the culinary scene to see which restaurants have the best food. They'll taste everything from chowder and noodles to burgers and biscuits in the hunt for what they think is the most amazing dish.

Saturday
May 25
12am | 11c
Season 1, Episode 8

Newport

Guy Fieri challenges Noah Cappe to travel to Newport, Rhode Island, with celebrity chefs Tiffani Faison and Shota Nakajima. Once in town, they check out the culinary scene to see which restaurants have the best food. They'll taste everything from chowder and noodles to burgers and biscuits in the hunt for what they think is the most amazing dish.

Sunday
May 26
3pm | 2c
Season 1, Episode 1

Port St. Lucie

Guy Fieri summons his buddy Noah Cappe for a mission: join forces with acclaimed chefs Joe Sasto and Aarti Sequeria to explore the restaurant scene of Port St. Lucie, Florida. There, they split up, choose two restaurants each and dive into cuisine that covers everything from Japanese to Jamaican and Cuban to Greek, as well as some American faves. Then, they bring a favorite dish to a panel of Guy's esteemed culinary judges who will ultimately crown the most delicious, craveable bite in town.

Friday
May 31
9pm | 8c
Season 1, Episode 1

Port St. Lucie

Guy Fieri summons his buddy Noah Cappe for a mission: join forces with acclaimed chefs Joe Sasto and Aarti Sequeria to explore the restaurant scene of Port St. Lucie, Florida. There, they split up, choose two restaurants each and dive into cuisine that covers everything from Japanese to Jamaican and Cuban to Greek, as well as some American faves. Then, they bring a favorite dish to a panel of Guy's esteemed culinary judges who will ultimately crown the most delicious, craveable bite in town.

Saturday
Jun 1
12am | 11c
Season 1, Episode 1

Port St. Lucie

Guy Fieri summons his buddy Noah Cappe for a mission: join forces with acclaimed chefs Joe Sasto and Aarti Sequeria to explore the restaurant scene of Port St. Lucie, Florida. There, they split up, choose two restaurants each and dive into cuisine that covers everything from Japanese to Jamaican and Cuban to Greek, as well as some American faves. Then, they bring a favorite dish to a panel of Guy's esteemed culinary judges who will ultimately crown the most delicious, craveable bite in town.

Sunday
Jun 2
2pm | 1c

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