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5 result(s) for 'author#Martina Rabenberg' within BMC

1. Erratum to: Associations between dietary patterns and biomarkers of nutrient status and cardiovascular risk factors among adolescents in Germany: results of the German Health Interview and Examination Survey for Children and Adolescents in Germany (KiGGS)

   Authors: Almut Richter, Martina Rabenberg, Julia Truthmann, Christin Heidemann, Jutta Roosen, Silke Thiele and Gert B. M. Mensink

   Citation: BMC Nutrition 2017 3:14

   Content type: Erratum Published on: 3 February 2017

   The original article was published in BMC Nutrition 2017 3:4

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2. Vitamin D status among adults in Germany – results from the German Health Interview and Examination Survey for Adults (DEGS1)

   In 1998, more than half of the adult population in Germany had serum 25-hydroxy-vitamin-D [25(OH)D] levels below the common threshold of 50 nmol/l. Since then, there has been a lot of attention for vitamin D i...

   Authors: Martina Rabenberg, Christa Scheidt-Nave, Markus A. Busch, Nina Rieckmann, Birte Hintzpeter and Gert B.M. Mensink

   Citation: BMC Public Health 2015 15:641

   Content type: Research article Published on: 11 July 2015

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3. Associations between dietary patterns and biomarkers of nutrient status and cardiovascular risk factors among adolescents in Germany: results of the German Health Interview and Examination Survey for Children and Adolescents in Germany (KiGGS)

   The aim of this study is to analyse prevailing dietary patterns among German adolescents and their associations with biomarkers of nutrient status and cardiovascular risk factors.

   Authors: Almut Richter, Martina Rabenberg, Julia Truthmann, Christin Heidemann, Jutta Roosen, Silke Thiele and Gert B. M. Mensink

   Citation: BMC Nutrition 2017 3:4

   Content type: Research article Published on: 5 January 2017

   The Erratum to this article has been published in BMC Nutrition 2017 3:14

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4. Implications of standardization of serum 25-hydroxyvitamin D data for the evaluation of vitamin D status in Germany, including a temporal analysis

   Comparability of 25-hydroxyvitamin D (25(OH)D) measurements is hampered by method-related differences in measurement values. International standardization of laboratory assays has been suggested to solve this ...

   Authors: Martina Rabenberg, Christa Scheidt-Nave, Markus A. Busch, Michael Thamm, Nina Rieckmann, Ramón A. Durazo-Arvizu, Kirsten G. Dowling, Zuzana Škrabáková, Kevin D. Cashman, Christopher T. Sempos and Gert B. M. Mensink

   Citation: BMC Public Health 2018 18:845

   Content type: Research article Published on: 6 July 2018

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5. Relative validation of a food frequency questionnaire for national health and nutrition monitoring

   Validation of a food frequency questionnaire (FFQ) is important as incorrect information may lead to biased associations. Therefore the relative validity of an FFQ developed for use in the German Health Examin...

   Authors: Marjolein Haftenberger, Thorsten Heuer, Christin Heidemann, Friederike Kube, Carolin Krems and Gert BM Mensink

   Citation: Nutrition Journal 2010 9:36

   Content type: Research Published on: 14 September 2010

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