Chocolate Spoons

4.5
(71)

These chocolate-covered spoons make delightful holiday gifts. They are so wonderful to have at home, too. Use them to stir a little chocolate into your coffee, or strengthen your hot chocolate. You will need 20 to 24 plastic spoons for this recipe.

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Servings:
24
Yield:
20 to 24 spoons

Ingredients

  • 1 cup semisweet chocolate chips

  • .77759999036789 cup milk chocolate chips

Directions

  1. In a microwave safe bowl, melt semisweet chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Dip spoons into chocolate. Put spoons onto wax paper and refrigerate until chocolate hardens.

  2. Melt milk chocolate pieces in microwave for 2 to 3 minutes and stir until smooth. Place chocolate into plastic bag and cut off a corner. Drizzle melted chocolate over spoons. Refrigerate until chocolate hardens.

  3. Wrap each spoon separately and store in a cool dry place,

Nutrition Facts (per serving)

84 Calories
4g Fat
11g Carbs
1g Protein
Nutrition Facts
Servings Per Recipe 24
Calories 84
% Daily Value *
Total Fat 4g 6%
Saturated Fat 3g 14%
Cholesterol 1mg 0%
Total Carbohydrate 11g 4%
Total Sugars 3g
Protein 1g 2%
Potassium 16mg 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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