Honey Lemonade

4.5
(2)

The easiest, naturally-sweetened, 3-ingredient honey lemonade. Serve over ice and enjoy!

Honey Lemonade
2
Prep Time:
5 mins
Cook Time:
5 mins
Additional Time:
15 mins
Total Time:
25 mins
Servings:
6
Yield:
6 servings

Ingredients

  • 3 ½ cups water, divided

  • 1 cup honey

  • 1 ½ cups lemon juice

Directions

  1. Combine 1 cup water and honey in a pot over medium heat. Cook, stirring constantly, until well combined. Remove from heat and let cool, 15 to 20 minutes.

  2. Transfer cooled honey syrup to a pitcher and add remaining 2 1/2 cups water and lemon juice; stir to combine. Taste and adjust accordingly.

Nutrition Facts (per serving)

187 Calories
52g Carbs
0g Protein
Nutrition Facts
Servings Per Recipe 6
Calories 187
% Daily Value *
Sodium 7mg 0%
Total Carbohydrate 52g 19%
Dietary Fiber 0g 1%
Total Sugars 48g
Protein 0g 1%
Vitamin C 28mg 31%
Calcium 12mg 1%
Iron 0mg 2%
Potassium 106mg 2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.

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