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Red Boat - Fish Sauce, 8.45 Ounce - Chef’s Grade, Gluten Free, Sustainably Sourced & Artisan Processed, 100% Pure, Protein Rich, No Added MSG or Preservatives.
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Purchase options and add-ons
Flavor | Umami |
Brand | Red Boat |
Package Information | Bottle |
Item Weight | 8.45 Ounces |
Specialty | Vegetarian, wild-caught |
About this item
- Red Boat Fish Sauce offers an unrivaled purity that will transform your meals. It uses only wild-caught black anchovy caught from Vietnam's Phu Quoc archipelago, some of the cleanest waters in the world. Fermented using a centuries old method with only first press batches bottled, Red Boat Fish Sauce offers a flavor and quality that has raised the industry standard.
- Red Boat Fish Sauce is Naturally Protein Rich, has No Added MSG or Preservatives, is Chef’s Grade, 100% Pure and Sustainably Sourced. Simple ingredients make Red Boat the Purest Fish Sauce on Earth; wild-caught black anchovies and sea salt slowly fermented in carefully selected wooden barrels.
- Red Boat Fish Sauce is a fantastic and extremely versatile ingredient to have in your pantry. Use in sauces, marinades, dressings, soups, broths & stocks, fried rice, and vegetables. It will also make a great Bloody Mary! Red Boat Fish sauce adds a deep and savory umami flavor that cannot be beat and will have your guests asking for your recipe!
- Red Boat Fish Sauce is a top drawer cooking ingredient that can take your dinner from 0 to 100 with just a few dashes! It’s deep flavor adds another dimension to your dishes and will give your sauces, roasts, stocks the added oomph it needs. Paleo, Whole 30 and Keto friendly. No Gluten, No Soy, No Nuts & No Shellfish. Healthy Salt Alternative.
- Red Boat contains 2.5 lbs of anchovies per bottle, giving our fish sauce a beautiful amber color from the healthy concentration of anchovies. Red Boat contains 4 grams of protein per tablespoon, twice the amount of protein of most fish sauce you’ll find on the market. Red Boat Fish Sauce also has a 36 month shelf life after it’s date of manufacture. Even after opening, Red Boat Fish sauce will stay fresh in your refrigerator for a year. Although, you’ll be lucky to have this last for a week!
Additional Details
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Product Description
After moving to the United States, Cuong Pham was hungry to recreate the tastes and smells of his childhood in Saigon. But not even the vibrant Asian markets of San Francisco offered the intensely fragrant first-press fish sauce, nước mắm nhi, that Cuong remembered from Vietnam. So in 2006, Cuong decided that if he couldn't find it, he would make it — and started Red Boat Fish Sauce. Returning to Vietnam, Cuong expanded a small, family-run facility on the tropical island of Phu Quoc.
With its clear waters and traditional fishing communities, Phu Quoc has long been renown for producing the world's greatest fish sauces. Cuong got to work, partnering with expert fishermen and breathing new life into his family's centuries-old fermentation tradition. Today, the Red Boat brand is stronger than ever. In an era where transparency, traceability, and sustainability reign supreme, Red Boat is just as committed to quality ingredients and its time-honored fermentation tradition as the day it was founded.
That means no additives, no preservatives, and no flavor enhancers. Just the purest fish sauce on earth
The Red Boat Process
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CATCHRed Boat's fleet catches black anchovies off the coast of Phu Quoc, Vietnam. |
SALTUpon catching, anchovies are salted immediately within 15 minutes to preserve freshness. |
FERMENTAnchovies are brought back to the barrelhouse and fermented for 12 months. Each barrel holds 13 tons of black anchovies. |
PRESSAfter fermentation is complete, this first extraction from the barrel (called the first-press) is completed and bottled. |
A Pantry Powerhouse
Red Boat Fish Sauce is a fantastic and extremely versatile ingredient to have in your pantry.
Red Boat is a Great Addition to Many Diets
- Paleo
- Whole 30
- Keto Friendly
- No Gluten
- No Nuts
- No Shellfish
- No Preservatives
- A Healthy Salt Alternative
A Little Will Go a Long Way
Red Boat Fish Sauce also has a 36 month shelf life after it’s date of manufacture. Even after opening, Red Boat Fish sauce will stay fresh in your refrigerator for a year. Although, you’ll be lucky to have this last for a week!
You'll Reach for this Sauce Everytime!
Red Boat Fish Sauce is a top drawer cooking ingredient that can take your dinner from 0 to 100 with just a few dashes! It’s deep flavor adds another dimension to your dishes and will give your sauces, roasts, stocks the added oomph it needs.
Protein Packed Ingredient
Red Boat contains 2.5 lbs of anchovies per bottle, giving our fish sauce a beautiful amber color from the healthy concentration of anchovies. Red Boat contains 4 grams of protein per tablespoon, twice the amount of protein of most fish sauce you’ll find on the market.
These meatballs are great with a light broth over rice.
Preparation
Preheat oven to 425 degrees. Peel and finely chop ginger. In a large bowl, combine all ingredients for meatballs. Scoop balls, the size of large walnuts, and place on a parchment-lined sheet tray. Bake meatballs until just cooked through, 10 minutes.
Jenn Louis' Braised Pork Meatballs
A Delicious Elegant Weeknight Meal
These meatballs are great with a light broth over rice as pictured or served with your favorite (Red Boat spiked) marinara sauce. Serve them as hors d'ouevres, in a sandwich or as a bite size snack!
For the meatballs:
- 2 pounds pork shoulder, ground
- 1 ounce ginger
- 2 medium cloves garlic
- 1 tablespoon Red Boat 40°N fish sauce
- 2 teaspoon salt
- 2 eggs
- 3 tablespoons panko breadcrumbs
Try Red Boat Fish Sauce Today!
Product details
- Is Discontinued By Manufacturer : No
- Package Dimensions : 10.08 x 2.72 x 2.68 inches; 8.45 ounces
- UPC : 773821757612 609613749612
- Manufacturer : Amazing Innovation
- ASIN : B005J8DT0Q
- Best Sellers Rank: #37,611 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food)
- #14 in Fish Sauces
- Customer Reviews:
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This Item
Red Boat - Fish Sauce, 8.45 Ounce - Chef’s Grade, Gluten Free, Sustainably Sourced & Artisan Processed, 100% Pure, Protein Rich, No Added MSG or Preservatives.
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Price | $12.59$12.59 | $14.99$14.99 | $12.13$12.13 | $14.99$14.99 | -17% $14.95$14.95 Typical: $17.96 |
$6.79$6.79 |
Price Per Unit | $1.49 / Fl Oz | $0.64 / Fl Oz | $0.51 / Fl Oz | $0.62 / Ounce | $0.62 / Fl Oz | $0.97 / Fl Oz |
Delivery |
Get it as soon as Wednesday, May 22
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Get it as soon as Wednesday, May 22
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Get it as soon as Wednesday, May 22
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Get it as soon as Wednesday, May 22
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Get it May 22 - 28
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Get it as soon as Wednesday, May 22
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Customer Ratings | ||||||
Flavor |
4.6
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4.7
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4.6
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4.3
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4.4
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3.6
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Value for money |
4.3
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4.5
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4.4
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4.0
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4.1
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3.2
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Sold By |
Atwood Market
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Premier Selections Boutique
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WoW Smarti
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CL Marketplace
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Whazzy Bargain
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JF Distributions
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flavor |
Umami
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Anchovy
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Fish Sauce
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Fish
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Fish
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Fish
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weight |
8.45 ounces
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2.96 pounds
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24 ounces
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1.5 pounds
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24 ounces
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7 ounces
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serving suggestion |
1 Tablespoon (18.8g)
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15 milliliters
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15 milliliters
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1 Tbsp
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24 - ounce bottle
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7 0z
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ingredients |
black anchovy, sea salt
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—
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—
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Anchovy extract, water, salt, fructose, hydrolysed wheat protein.
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—
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Anchovy Extract, Sea Salt, Cane Sugar.
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Important information
black anchovy, sea salt
use in substitution of salt in any dish or meal for a deeper savory flavor.
Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
Looking for specific info?
Customer reviews
Customer Reviews, including Product Star Ratings help customers to learn more about the product and decide whether it is the right product for them.
To calculate the overall star rating and percentage breakdown by star, we don’t use a simple average. Instead, our system considers things like how recent a review is and if the reviewer bought the item on Amazon. It also analyzed reviews to verify trustworthiness.
Learn more how customers reviews work on AmazonCustomers say
Customers like the health benefits, quality and taste of the fish sauce. They mention that it adds a good, seasoned flavor to dishes and that it's made with the finest anchovies and all natural ingredients. Some say that it works nicely with more delicately flavored dishes. However, some customers have issues with the sodium content. Opinions are mixed on value and smell.
AI-generated from the text of customer reviews
Customers are impressed with the taste of the fish sauce. They say it has a robust flavor profile without the harshness of many other brands. They also say it works nicely with more delicately flavored dishes and they enjoy the added value to the recipes. Customers also mention that it's great for cooking with quality ingredients and traditional fermented anchovies.
"...but this product lives up to it's reputation of being one of the purest on the market." Read more
"It adds a certain nuance to what you are cooking. Very subtle, but delicious. Even plain rice is elevated with a small bit of this product." Read more
"...Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after..." Read more
"...Good flavor, quality ingredients and prep (and it shows compared to the really cheap stuff). I'd trust probably any of the fish sauces from Red Boat." Read more
Customers like the quality of the fish sauce. They say it's made with the finest anchovies and all natural ingredients. Some say it is the best fish sauce on the market, and a decent choice for pho. However, some say it adds a nice backbone to dishes and is a perfect compliment to many dishes.
"Great for Thai and other Eastern cuisines." Read more
"Yeah, it is very good. The only thing is, it's too pricey. I can get a delicious fish sauce in the store for only $1.99. This is way over priced...." Read more
"This sauce is so delicious and savory. It is made with the finest anchovies and all natural ingredients...." Read more
"...It is not just great for Asian food, it gives a depth of flavor to everything. I just put it in a crockpot with my usual brisket recipe...." Read more
Customers appreciate the health benefits of the sauce. They say it has healthful ingredients and adds a good, seasoned flavor to dishes.
"...Just the good stuff! A healthy and delightful way to give my food a SE Asian kick!Would love a spicy version! Please make one :)" Read more
"...Excellent quality and healthy. And Paleo!" Read more
"...Reduces the need to adding salt and adds favor, but does not make it have any fishy taste." Read more
"...Enjoy the health benefits of REAL food." Read more
Customers like the complexity of the sauce. They say it adds a certain nuance to what they are cooking, making it very subtle but delicious. They also say it's noticeably richer, more pungent, and does not taste fishy. Customers also appreciate the quality ingredients and prep.
"It adds a certain nuance to what you are cooking. Very subtle, but delicious. Even plain rice is elevated with a small bit of this product." Read more
"...Good flavor, quality ingredients and prep (and it shows compared to the really cheap stuff). I'd trust probably any of the fish sauces from Red Boat." Read more
"The title says it all. Best fish sauce I've had. It's noticeably richer, more pungent, than the standard brand I'd get from the nearby supermarkets...." Read more
"...Does not taste "fishy" and is not overpowering. I think of it as umami + salt. I use it in all my wok dishes (beef and chicken)...." Read more
Customers are happy that the sauce is paleo friendly, 100% paleo compliant, and Whole30 compliant. They also mention that it's delicious and Paleo approved.
"...100% Paleo compliant and Whole30 Compliant...." Read more
"...Excellent quality and healthy. And Paleo!" Read more
"I love this sauce not only for being Paleo friendly but for impacting my dishes in a umami way. Really good quality sauce." Read more
"Great price, paleo friendly product." Read more
Customers are mixed about the value of the fish sauce. Some mention it's worth the price, a great substitute for the expensive Italian brand, and the best nuoc mam money can buy. Others say it'll be better for dipping sauces and tabletop.
"This is the best fish sauce money can buy, without exception...." Read more
"...I was just turned on to Red Boat by a friend and although it is expensive, it is well worth the few extra pennies per serving...." Read more
"...That's IT. Totally worth the somewhat higher price if you want to make a really great tasting dish...." Read more
"...and found that this brand is a great substitute for the expensive Italian brand...." Read more
Customers have mixed opinions about the smell of the fish sauce. Some find it mild and pleasant, while others say it smells terrible.
"...in seconds our dog came over to me, and I was engulfed in the strangest nastiest smell I have ever smelled...." Read more
"...Warning: It does have a strong odor. This is high grade fish sauce. Definitely recommend to others." Read more
"...then salt.This sauce does not reek of old fish, has a very pleasant, mild smell, and the anchovey flavor is very pronounced..." Read more
"When I got the box it had a over powering smell of fish sauce but didnt know how much had leaked...." Read more
Customers find the sauce too salty, fishy, and lacking sweetness. They also say it's loaded with salt and not edible.
"Don't add salt to any dish in which you use this. It's very salty." Read more
"it taste ok way too salty I love Megachef Premium Anchovy Fish Sauce less salty and has a smother taste...." Read more
"...here, and I trusted him... well I shouldn't have.. This sauce lacked sweetness, and lacked smooth subtleness it was too bold, and too reminiscent..." Read more
"This is the real deal. Pure anchovy sauce, with surprisingly low sodium...(still high, it is fish sauce after all)." Read more
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Top reviews from the United States
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Red Boat is an all-natural, first press, “extra virgin” Vietnamese fish sauce. It does not contain added water, preservatives or MSG. Made from a two hundred year-old, chemical free, artisanal process, Red Boat uses only the freshest cá com (black anchovy), salted minutes after leaving the sea then slow aged for over a year in traditional wooden barrels. Red Boat anchovies are sourced exclusively from the crystal clear waters off the Phu Quoc Island archipelago. I purchased this sauce for an Asian recipe that called for fish sauce, and this one is highly recommended by professional chefs. It gives a great flavor for Caesar salads and other Asian dishes, and is the best I have used so far. A little goes a long way with this sauce and I would highly recommend its use in any recipe that calls for the use of fish sauce.
Top reviews from other countries
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