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Associazione di iperlipemia, diabete mellito e obesita' di medio grado

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Riassunto

Vengono descritti 6 pazienti con iperlipemia da carboidrati, diabete non chetonurico e obesità di medio grado.

Il trattamento con una dieta ipocalorica a basso contenuto in carboidrati ha comportato diminuzione del peso corporeo e normalizzazione o spiccata riduzione della glicemia a digiuno e della trigliceridemia.

Viene discussa la stretta relazione tra utilizzazione dei carboidrati e le anomalie metaboliche osservate.

Resume

On observe 6 cas de malades avec hyperlipémie due aux carbohydrates, diabète non cétogénique et obésité de degré moyen.

Le traitement avec une alimentation hypocalorique pauvre en carbohydrates a porté à une diminution pondérale et à une normalisation ou à une forte réduction de la glycémie à jeun et de la triglycéridémie.

On discute l'étroit rapport entre utilisation des carbohydrates et les anomalies métaboliques observées.

Resumen

Se describen 6 pacientes con hiperlipemia por carbohidratos, diabetes no quetonúrica y obesidad de mediana gravedad.

El tratamiento con una dieta hipocalórica de bajo contenido en carbohidratos produjo una disminución del peso corporal y la normalización o notable reducción de la glicemia en ayunas y de la trigliceridemia.

Se discute la íntima relación que existe entre la utilización de los carbohidratos y las anomalías metabólicas observadas.

Zusammenfassung

Es werden 6 Patienten mit Kohlehydrat-Hyperlipaemie, Diabetes ohne Ketonurie und mittelmaessiger Fettleibigkeit beschrieben.

Die Behandlung mit einer hypokalorischen Diaet, mit niedrigem Gehalt an Kohlenhydraten, bewirkte Verminderung des Koerpergewichtes sowie Normalisierung oder ausgepraegte Herabsetzung des Nuechternblutzuckers und der Triglyzeridaemie.

Es werden die engen Beziehungen zwischen Kohlenhydrat-Verwertung und den beobachteten metabolischen Anomalien diskutiert.

Summary

Six patients are described presenting carbohydrate-induced hyperlipemia, stable non-ketonuric diabetes and mild obesity.

Treatment with hypocaloric low carbohydrate diet induced a decrease of body weight, normalization or marked decrease of fasting blood sugar and serum triglycerides.

The strict relationship between carbohydrate intake and the observed metabolic abnormalities is discussed.

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Authors and Affiliations

  1. Via Altinate, 16, 35100, Padova, Italy

    Piero Avogaro

  2. Via Palermo, 21, 35100, Padova, Italy

    Gaetano Crepaldi

  3. Clinica Medica Generale dell'Università, 35100, Padova, Italy

    Giuliano Enzi & Antonio Tiengo

Authors
  1. Piero Avogaro
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  2. Gaetano Crepaldi
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  3. Giuliano Enzi
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  4. Antonio Tiengo
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Avogaro, P., Crepaldi, G., Enzi, G. et al. Associazione di iperlipemia, diabete mellito e obesita' di medio grado. Acta diabet. lat 4, 572–590 (1967). https://doi.org/10.1007/BF01544100

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