Prep Time:
5 mins
Total Time:
5 mins
Servings:
1
Ingredients
½ lime, quartered
1 teaspoon white sugar
2 ½ fluid ounces cachaça (Brazilian rum)
1 cup ice cubes
Directions
Squeeze and drop lime wedges into a large rocks glass. Add sugar and muddle until juices release.
Pour in cachaça and ice. Stir well.