Cinnamon-Sugar Popcorn

Name: Cinnamon-Sugar Popcorn
Total time: 4 min
Yield: Serves 10 (serving size: 1 cup)
Ingredients: 10 cups popcorn (popped without salt or fat); 2 tablespoons light brown sugar; 1 teaspoon ground cinnamon; ⅛ teaspoon salt; 2 tablespoons butter, melted; Cooking spray

1 Rating

Look for air-popped popcorn with no added ingredients or just pop your own. Sprinkle the cinnamon-sugar mixture on top for a yummy, family-friendly treat.

By Amanda Haas

Recipe by Oxmoor House September 2012

Gallery

Credit: Oxmoor House

Recipe Summary

hands-on:

2 mins

total:

4 mins

Yield:

Serves 10 (serving size: 1 cup)

Nutrition Info

Ingredients

10 cups popcorn (popped without salt or fat)
2 tablespoons light brown sugar
1 teaspoon ground cinnamon
⅛ teaspoon salt
2 tablespoons butter, melted
Cooking spray

Directions

Step 1

Place popcorn in a large bowl. Combine brown sugar, cinnamon, and salt in a small bowl.

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Step 2

Drizzle popcorn with butter; toss to coat. Coat popcorn generously with cooking spray. Sprinkle with sugar mixture; toss well.
Step 3

Kids Can Help: While the popcorn pops, kids can measure the cinnamon-sugar mixture and then toss it with the popcorn and butter.

Source

Cooking Light Real Family Food

Nutrition Facts

Per Serving:

65 calories; fat 3g; saturated fat 1.5g; mono fat 0.7g; poly fat 0.2g; protein 1.1g; carbohydrates 9.2g; fiber 1.3g; cholesterol 6mg; iron 0.3mg; sodium 47mg; calcium 6mg.

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