The Vegetarian Option: Varieties, Conversions, Motives and Careers
Abstract
Get full access to this article
View all access and purchase options for this article.
References
Cite article
Cite article
Cite article
Download to reference manager
If you have citation software installed, you can download article citation data to the citation manager of your choice
Information, rights and permissions
Information
Published In
Authors
Metrics and citations
Metrics
Article usage*
Total views and downloads: 292
*Article usage tracking started in December 2016
Altmetric
See the impact this article is making through the number of times it’s been read, and the Altmetric Score.
Learn more about the Altmetric Scores
Articles citing this one
Receive email alerts when this article is cited
Web of Science: 171 view articles Opens in new tab
Crossref: 183
-
Dominated Cosmopolitanism: Consumer Habitus Dynamics among Low-Resourc...
-
Offer me Inspiring Values; I do not care about Branding! What the diff...
-
Sustainable Health and Functional Foods
-
Media Diets of Vegetarians. How News Consumption, Social Media Use and...
-
The cheese paradox: How do vegetarians justify consuming non-meat anim...
-
Associations between vegetarianism, body mass index, and eating disord...
-
Korean vegetarian values: ethics, sustainability and quality of life
-
Conceptualizations of Happiness and Vegetarianism: Empirical Evidence ...
-
Antimicrobial usage in farm animal practices in the UK: A mixed-method...
-
Vegan on a low budget: enacting identity through cuisine in an interne...
-
Identification of Delighters and Frustrators in Vegan-friendly Restaur...
-
La ruta hacia el veganismo. Una aproximación desde los afectos a travé...
-
Psychological and Socio-psychological Features of Personality with a V...
-
Vegetarianism as a socially conditioned phenomenon. A social portrait ...
-
The relationship between meat disgust and meat avoidance—A chicken-and...
-
Meat analogues, the Canadian Meat Industry and the Canadian consumer
-
Adherence versus striving to adhere to vegan, vegetarian, or pescatari...
-
Demoralization Effects of Sustainability: Development of a Theoretical...
-
Towards Sustainable Food Consumption: Emerging Tensions Behind the Pla...
-
Traditional gastronomy knowledge transfers among Malay women: an explo...
-
Impact of social influences and adoptive community on behaviours: An e...
-
Differences between Vegetarians and Omnivores in Food Choice Motivatio...
-
Understanding mechanisms that agricultural producers apply in response...
-
Becoming vegan: A study of career and habitus
-
Eating green for health or social benefits? Interactions of attitudes ...
-
Priorities for social science and humanities research on the challenge...
-
Situating Service Design: Approaches to embedding Service Design in Vo...
-
Purchasing veg private labels? A comparison between occasional and reg...
-
Differences Between Omnivores and Vegetarians in Personality Profiles,...
-
Happy but Vegetarian? Understanding the Relationship of Vegetarian Sub...
-
Choosing to stop consuming meat for environmental reasons: exploring t...
-
Meat disgust is negatively associated with meat intake – Evidence from...
-
Who gives a veg? Relations between personality and Vegetarianism/Vegan...
-
Pro-environmental behavior predicts adherence to plant-based diets
-
Meat‐related cognitive dissonance: The social psychology of eating ani...
-
The Ism in Veganism: The Case for a Minimal Practice-based Definition
-
Vegetarianism/Veganism: A Way to Feel Good
-
Vegetarianism and Veganism: Conflicts in Everyday Life
-
Food that Matters: Boundary Work and the Case for Vegan Food Practices
-
The Dietary Behaviors of Participants in UK-Based Meat Reduction and V...
-
From mostly vegetarian to fully vegetarian: Meat avoidance and the exp...
-
A social innovation perspective on dietary transitions: Diffusion of v...
-
Níveis de Concordância com Regras Descritivas sobre Comportamentos Ali...
-
Gender Differences in Attitudes to Vegans/Vegetarians and Their Food P...
-
Go the Whole Nine Yards? How Extent of Meat Restriction Impacts Indivi...
-
From diet to behaviour: exploring environmental- and animal-conscious ...
-
Meat-related cognitive dissonance: A conceptual framework for understa...
-
Using Evidence Mapping to Examine Motivations for Following Plant-Base...
-
Where’s the meat? An evaluation of diet and partisanship identificatio...
-
The Vegan Revolution: Opportunities and Differences Across Countries
-
Taste and health concerns trump anticipated stigma as barriers to vege...
-
Sustainable Agriculture and Farmers Choices Among Short Term Efficienc...
-
When vegetarians eat meat: Why vegetarians violate their diets and how...
-
What Does Our Personality Say About Our Dietary Choices? Insights on t...
-
Health-Related Values and Preferences Regarding Meat Consumption
-
Plant-based foods in Canada: information, trust and closing the commer...
-
Le véganisme : l’abolition par la nutrition. Comment se complémenter e...
-
Are vegetarian customers more “green”?
-
Psychometric properties of the Dietarian Identity Questionnaire among ...
-
The Role of Plant-Based Foods in Canadian Diets: A Survey Examining Fo...
-
A comparison of dietarian identity profiles between vegetarians and ve...
-
Insect Consumption Attitudes among Vegans, Non-Vegan Vegetarians, and ...
-
A dual‐process motivational model of attitudes towards vegetarians and...
-
The psychology of vegetarianism: Recent advances and future directions
-
Diverse approaches to the multidimensional assessment of innovation in...
-
Discovering the hotel selection factors of vegetarians: the case of Tu...
-
The influence of psychological traits, beliefs and taste responsivenes...
-
Portraits of Veganism: A Comparative Discourse Analysis of a Second-Or...
-
Development and validation of the Dietarian Identity Questionnaire: As...
-
Flexitarian Diet and Weight Control: Healthy or Risky Eating Behavior?
-
Examining the “Veggie” personality: Results from a representative Germ...
-
Promoting Vegetarianism through Moralization and Knowledge Calibration
-
The Sociology of Food
-
Representations of death among Italian vegetarians: An ethnographic re...
-
Resolving the Meat-Paradox: A Motivational Account of Morally Troubles...
-
Towards a reduced meat diet: Mindset and motivation of young vegetaria...
-
Warum wir Tiere essen (obwohl wir sie mögen)
-
The unified model of vegetarian identity: A conceptual framework for u...
-
Opinions of Non-Vegetarian Consumers Among the Chinese Community in Ma...
-
Attitudes Toward Meat and Plants in Vegetarians
-
What are they thinking? Consumer attitudes to meat production in Austr...
-
Examining the Veggiee Personality: Results from a Representative Germ...
-
A Dominant Voice amidst Not Enough People: Analysing the Legitimacy of...
-
Motives of consumers following a vegan diet and their attitudes toward...
-
Meat eaters by dissociation: How we present, prepare and talk about me...
-
Research / ethics environment in social and human food sciences: debat...
-
Attitudes toward beef and vegetarians in Argentina, Brazil, France, an...
-
Personality Profiles, Values and Empathy: Differences between Lacto-Ov...
-
Becoming a Vegetarian in Korea: The Sociocultural Implications of Vege...
-
Meat, beyond the plate. Data-driven hypotheses for understanding consu...
-
“I am a Vegetarian”
-
Cultured meat in western media: The disproportionate coverage of veget...
-
Alternative Food Movements
-
Eating practice models in Spain and the United Kingdom: A comparative ...
-
Covert distinction: how hipsters practice food-based resistance strate...
-
HUMAN NUTRITION | Vegetarianism
-
A comparison of attitudes toward meat and animals among strict and sem...
-
Vegetarianism
-
Compassion and contamination. Cultural differences in vegetarianism
-
Références bibliographiques
-
Identification of Imitation Cheese and Imitation Ice Cream Based on Ve...
-
“Actually, I Don't Eat Meat”: A Multiple-Goals Perspective of Communic...
-
To eat or not to eat. A comparison of current and former animal produc...
-
NMR spectroscopy as a screening tool to validate nutrition labeling of...
-
Veganism, Identity and the Quest for Authenticity
-
Don’t Mind Meat? The Denial of Mind to Animals Used for Human Consumpt...
-
Vegetarianism. A blossoming field of study
-
Entre dégoût et indignation morale
-
Becoming Vegetarian: The Eating Patterns and Accounts of Newly Practic...
-
Functional foods development: Trends and technologies
-
The BSA and the Emergence of a ‘Sociology of Food’: A Personal View
-
Vegaphobia: derogatory discourses of veganism and the reproduction of ...
-
Tracking down trends in non‐meat consumption in Finnish households, 19...
-
Children Who Choose Not to Eat Meat: A Study of Early Moral Decision‐m...
-
Functional Foods and Nondairy Probiotic Food Development: Trends, Conc...
-
Freedom summer abroad: Biographical pathways and cosmopolitanism among...
-
Constructing Food Choice Decisions
-
Normalizing ideological food choice and eating practices. Identity wor...
-
Références bibliographiques, ouvrages cités et consultés
-
Asceticism and hedonism in research discourses of veg*anism
-
The Effect of Animality in the Consumption Experience—A Potential for ...
-
Health, ethics and environment: A qualitative study of vegetarian moti...
-
Food Choice, Symbolism, and Identity: Bread-and-Butter Issues for Folk...
-
Food choice: an introduction
-
Vegetarians: Uninvited, Uncomfortable or Special Guests at the Table o...
-
Disgust Reactions to Meat Among Ethically and Health Motivated Vegetar...
-
Vegetarianism and eating disorders: association between eating attitud...
-
Food, ethics and aesthetics
-
MEN, MEAT, AND MARRIAGE: MODELS OF MASCULINITY
-
References
-
The concept of learning from the study of the Holocaust
-
Magical food and health beliefs: a portrait of believers and functions...
-
A Rhetorical Approach to Discussions about Health and Vegetarianism
-
‘Health Should Not Have to be a Problem’: Talking Health ...
-
Humanity and Inhumanity: Toward a Sociology of the Slaughterhouse
-
Food-related lifestyle and health attitudes of Dutch vegetarians, non-...
-
Survival and sensory acceptability of probiotic microorganisms in a no...
-
Meat consumption and meat avoidance among young people
-
Adrift in the mainstream: Challenges facing the UK vegetarian movement
-
HUMAN NUTRITION | Vegetarianism
-
A Cluster Analytic Approach for Consumer Segmentation Using the Vegeta...
-
Disgust sensitivity and meat consumption: a test of an emotivist accou...
-
Veganism as status passage
-
Dietary intakes and lifestyle factors of a vegan population in Germany...
-
Commensal Careers at Entry into Marriage: Establishing Commensal Units...
-
Women, men and food: the significance of gender for nutritional attitu...
-
Growth Medium for Culturing Probiotic Bacteria for Applications in Veg...
-
Perceptions and practices of self-defined current vegetarian, former v...
-
“Neither an angel nor an ant”: Emotion as an aid to bounded rationalit...
-
The state of mind of vegetarians: Psychological well-being or distress...
-
Crisis in the meat industry: a values-based approach to communications...
-
Food choice ideologies: the modern manifestations of normative and hum...
-
Vegetarianism: Toward a greater understanding
-
Relative Weight, Weight Loss Efforts and Nutrient Intakes among Health...
-
Managing vegetarianism: Identities, norms and interactions
-
The role of meat in everyday food culture: an analysis of an interview...
-
Sustaining identities? Prolegomena for inquiry into contemporary foodw...
-
Assessment of Magical Beliefs about Food and Health
-
Vegetarianism and Eating-Disordered Thinking
-
Measurement of ethical food choice motives
-
Eating Ethically: 'Spiritual' and 'Quasi-religious' Aspects of Vegetar...
-
How now, mad‐cow? Consumer confidence and source credibility during th...
-
Vegetarianism and menstrual cycle disturbances: is there an associatio...
-
Social Psychological and Structural Influences on Vegetarian Beliefs
-
A Corporeal Geography of Consumption
-
Meat consumption and vegetarianism among young adults in the UK
-
Model of the Process of Adopting Vegetarian Diets: Health Vegetarians ...
-
The Causes of Animal Abuse:: A Social-Psychological Analysis
-
Teenage Vegetarianism: Prevalence, Social and Cognitive Contexts
-
Attitudes Towards Meat-eating in Vegetarian and Non-vegetarian Teenage...
-
Food, Environmentalism and Rural Sociology: On the Organic Farming Mov...
-
Teenage vegetarianism: Beauty or the beast?
-
The Sexual Division of Dieting: Women's Voices
-
Eat, Drink and Be Saved: The Spiritual Significance of Alternative Die...
-
Social influences on food choice and dietary change: a sociological at...
-
Values and Vegetarianism: An Exploratory Analysis 1
-
Including Moral Dimensions of Choice Within the Structure of the Theor...
-
Food, Memory and Meaning: The Symbolic and Social Nature of Food Event...
-
Meat consumption, definition of meat and trust in information sources ...
-
Foodways in Flux: From Gastro‐anomy to Menu Pluralism?
-
Literaturverzeichnis
-
Marketing Meat Alternatives
Figures and tables
Figures & Media
Tables
View Options
Get access
Access options
If you have access to journal content via a personal subscription, university, library, employer or society, select from the options below:
loading institutional access options
Alternatively, view purchase options below:
Purchase 24 hour online access to view and download content.
Access journal content via a DeepDyve subscription or find out more about this option.