100% of Poultry Science students have job placements upon graduation
Department of Poultry ScienceIN THE NEWS:
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We are dedicated to discovering, teaching and delivering the science required for healthy living to flourish.
About the college1 out of 3 of our students study abroad
Study Abroad Programs53% of our students receive financial aid (Class of 2023)
CAES Scholarships#2 Best Agricultural and Horticulture Plant Breeding College - universities.com
Department of Horticulture15 countries with study abroad programs
Study Abroad Programs#3 for Agricultural Sciences in the U.S. - Niche.com
#8 Entomology Program in the World - Center for World University Rankings (2017)
Department of Entomology$830,000+ in scholarship funding provided by our College to CAES students last year
CAES Scholarships19,940+ alumni in the CAES family
Alumni & Giving1,150 products have reached the market based on UGA research; over half are plant cultivars, vaccines and devices that support Georgia agriculture
ResearchStudent life at CAES
No matter the program, we have unique learning opportunities inside and outside the classroom for our students. CAES offers world-class immersive learning experiences, including internships, research opportunities and study abroad programs. See where CAES can take you and discover how you can unlock your true potential at UGA.
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Sustainability, Conservation and the Environment
Without a healthy environment — both physical and financial -- there is no agricultural industry. UGA Experiment Station researchers study natural resource management, conservation methods and cultural practices as well as financial accounting, value added products and sustaining the industry through profitability.
Environmental resource management Impact reports
IMPACT
By the Numbers
$69.4 Billion
in output from agriculture contributed to Georgia's $1.1 trillion economy (Ag Snapshots 2022)
$182.3 Million
boost to Georgia's economy from agricultural and environmental research at the University of Georgia.
Learn more about the research CAES is doing to feed and fuel the world
Agricultural research is foundational in the land-grant university mission – education for everyone, research for scientifically-based decisions and extension outreach to help ensure best practices are being used. (Statistics CAES Impact Statements)
Our statewide research impact
The Research and Education Centers (RECs) play a central role in this mission by providing faculty and students with the opportunity to conduct experiments across a wide range of environments and production systems. CAES has eight off-campus REC facilities located throughout the state.
This research network is vital to Georgia agriculture and collectively allows faculty and students to address local production concerns as well as to answer more fundamental research questions and further the development of new technologies related to agriculture and natural resources.
College News
CAES News
Georgia Peanut Tour inspires Malawi to host first groundnut tour
Ten years ago, the Georgia Peanut Tour welcomed its first visitor from the southern African nation of Malawi, where peanuts are part of the local cuisine but are only grown in small gardens or bought in informal markets. Over the next decade, visitors from Malawi attended the tour every year, traveling halfway around the world to see how farmers, shellers, researchers and others work together to get a large crop of peanuts to consumers every year.
CAES News
Food and fiber production adds $18 billion to Georgia’s economy
According to figures from the newly-released Georgia Farm Gate Value Report for 2022, food and fiber production from Georgia’s 159 counties contributes more than $18 billion to the economy statewide. The Georgia Farm Gate Value Report offers a comprehensive analysis of the county-level production value for Georgia commodities. The report is compiled and published by the University of Georgia Center for Agribusiness and Economic Development within the College of Agricultural and Environmental Sciences Department of Agricultural and Applied Economics.
CAES News
Former dean establishes UGA college’s first chair
Bill Flatt earned his first dollar from plowing a mule and picking cotton in the Tennessee heat. His grandmother made sure he set aside some of his earnings for the church and saved the rest for college. That discipline he established early in his life stuck. By his 80th birthday, Flatt had given over $1 million to the University of Georgia, creating seven endowed funds and two professorships in the College of Family and Consumer Sciences.