Third Thursday Thing Program
September 19, 2019
…is a monthly sustainable agriculture workshop targeting
small farmers, beginning farmers and agricultural professionals….
This month’s topic:
Paw Paw and Horticulture
College of Agriculture, Communities, and the Environment
Harold R. Benson Research and Demonstration Farm
1525 Mills Lane
Frankfort, Kentucky
(502) 597-6325
Dr. Marion Simon, State Specialist, Small Farm and Part-time Farmers
e-mail address: marion.simon@kysu.edu
College of Agriculture, Communities, and the Environment
Directions:
From I-64 Exit 53, take US-127 south toward Lawrenceburg,
at the 4th stoplight, turn left onto Mills Lane,
the Kentucky State University Research Farm is 1 ½ miles on the right.
Link to Map of Research Farm
TIME | PROGRAM |
10:00 – 10:10 am |
Welcome and AnnouncementsDr. Marion Simon Kentucky State University
|
10:10 – 10:20 am |
Recognition of National Pawpaw Day and Pawpaw Research UpdateDr. Kirk Pomper Kentucky State University
|
10:20 – 10:40 am |
Growing Pawpaws in KentuckySheri Crabtree Kentucky State University
|
10:40 – 11:00 am |
Pawpaw PropagationSheri Crabtree Kentucky State University
|
11:00 – 11:20 am |
Pawpaw Pests and DiseasesJeremy Lowe Kentucky State University
|
11:20 – 12 noon |
Pawpaw Orchard TourSheri Crabtree and Jeremy Lowe Kentucky State University
|
12:00 – 1:00 pm |
LUNCH Farm Crew |
1:00 – 1:20 pm |
Pawpaw Processing and Value-Added ProductsSheri Crabtree Kentucky State University
|
1:20 – 2:00 pm |
Haskaps for KentuckyDr. John Strang University of Kentucky
|
2:00 – 3:00 pm |
Making a Succulent WreathDr. Hideka Kobayashi Kentucky State University
|
October’s Third Thursday will be October 17, 2019 and will feature:
Goats
Educational programs of the Cooperative Extension System serve all people regardless of race, color, national origin, sex, religion, age, disability, political beliefs, marital or familial status. Issued in furtherance of Cooperative Extension Work Act of September 29, 1977, in cooperation with the U.S. Department of Agriculture and the Cooperative Extension Program, Kentucky State University, Frankfort, Kentucky.
Archived Meetings
TIME | PROGRAM |
10:00 – 10:10 am | Welcome and AnnouncementsDr. Marion Simon Kentucky State University |
10:15 – 11:30 am | Introduction to Pastured Poultryfor Small and Limited Resource FarmersDr. Fred Bebe Kentucky State University |
11:30 – 12:00 pm | Poultry Health/DiseasesDr. Jessie Lay Kentucky State University |
12:00 – 1:00 pm | LUNCH Farm Crew |
1:00 – 2:00 pm | Beginning Poultry ProducersAn Overview of the NPIP programTina Banet Kentucky Department of Agriculture |
2:00 – 3:00 pm | Socially Disadvantaged:Opportunities, Funding, and HelpCynthia Rice Kentucky State University |
PROGRAM | |
10:00 10:15 am |
Welcome and AnnouncementsDr. Marion Simon Dr. Bob Durborow Kentucky State University |
10:15 10:45 am |
Producing Channel Catfish in PondsMr. Forrest Wynne State Extension Specialist for Aquaculture |
10:45 11:15 am |
Producing Largemouth Bass in PondsMr. Shawn Coyle Research Associate for Aquaculture |
11:15 11:45 am |
Profitable Catfish Farming Using an Urban ModelMr. Richard Bryant Research Associate for Aquaculture Dr. Sid Dasgupta Professor for Aquaculture Economics and Marketing |
11:45 1:00 pm
|
Lunch |
1:00 1:30 pm |
Producing and Raising TilapiaDr. Noel Novelo Assistant Professor for Aquaculture Research and Extension |
1:30 2:00 pm |
Pond Production of Fish in Floating RacewaysDr. Ken Semmens Assistant Professor for Aquaculture Production |
2:00 3:15 pm |
Tour of Aquaculture Research Center103 Athletic Road Kentucky State University Frankfort, KY |
TIME | PROGRAM |
10:00 – 10:05 am | Welcome and AnnouncementsDr. Marion Simon |
10:05 – 10:25 am | Greetings from the USDA-NRCS Regional ConservationistJames TillmanSoutheast Regional Conservationist (USDA-NRCS) |
10:25 – 10:45 am | Meet the new Kentucky State ConservationistGreg StoneKY State Conservationist (USDA-NRCS) |
10:45 – 11:30 am | Louisville Urban High Tunnel ExperienceKurt MasonUrban Conservationist (USDA-NRCS) |
11:30 – 12:00 pm | Working with NRCS – Where to beginGreta SteversonNatural Resources Manager (USDA-NRCS) |
12:00 – 1:00 pm | Lunch
|
1:00 – 2:00 pm | Conservation on Grazing LandsAdam JonesNatural Resources Specialist/Grazing Specialist (USDA-NRCS) |
2:00 – 2:20 pm | Program Assistance from NRCSDeena WhebyAssistant State Conservationist for Programs (USDA-NRCS) |
2:20 – 3:00 pm | Conservation Stewardship ProgramMatt HutchisonResource Conservationist (USDA-NRCS) |
The next Third Thursday Thing Program will be May 16, 2019
TIME | PROGRAM |
10:00 – 10:15 am |
Welcome and AnnouncementsDr. Marion Simon |
10:15 – 12:00 pm |
Overview of Sustainable Lean Farming –Eliminating Waste on the FarmBarry Van DykeSustainable Farm Enterprises LLC |
12:00 – 1:00 pm |
LunchKentucky State University Farm Crew |
1:00 – 2:00 pm |
Economics of Animal HealthJessie Lay, DVM |
2:00 pm | Dismiss |
The next Third Thursday Thing Program will be February 21, 2019 and will be on:
Organic Agriculture
and
Hemp Production
TIME | PROGRAM |
10:00 10:10 am |
Welcome and AnnouncementsDr. Marion Simon |
Concurrent Morning Sessions – Two Options |
|
10:10 11:50 am |
Goat Production OptionConfinement Management of Meat GoatsandFeed-lotting Meat GoatsFrank Pinkerton
|
10:10 11:50 am |
Guard Animal OptionHealth Care and Concerns for Guard AnimalsDr. Jessie Lay and Emily Clement |
12:00 1:00 pm |
LunchKentucky State University Farm Crew |
1:00 1:50 pm |
Meat Goat Quality from a Packer PerspectiveDonny Brewer |
2:00 2:50 pm |
Research UpdateDr. Ken Andries |
3:00 3:30 pm |
Buck Kids Offered for $aleFrom Kentucky State University
|
PLEASE NOTE:
TIME | PROGRAM | |
10:00 – 10:10 am | Welcome and AnnouncementsDr. Marion SimonKentucky State University |
|
10:10 – 11:00 am | Ginseng and Other Common Medicinal PlantsAnna LucioKentucky Department of Agriculture |
|
11:00 – 12:00 pm | Noninsured Crop Disaster Assistance Program (NAP)Risk Management Options for America’s Agricultural ProducersJohn MangusAgRAEIS, Inc.Room A |
NAP Fact Sheet Click on link above to download NAP Fact Sheet
Click on link above to download NAP Flyer |
11:00 – 12:00 pm | AgroforestryDr. Richard CristanKentucky State UniversityRoom B |
|
12:00 – 1:00 pm | LUNCHKSU Farm Crew
|
|
1:00 – 2:00 pm | Pollinator Habitat: Essential PracticesJody Thompson |
|
2:00 – 3:00 pm | Monarch WaystationsDr. John SedlacekKentucky State University |
Third Thursday Thing
Archives
* October 2015 – Topic: Goat Production
* January 21, 2016 – Topic: Sustainable Agriculture
* February 18, 2016 – Topic: High Tunnel Systems / Organic Production
* March 17, 2016 – Topic: Goat Production / Alpaca & Fiber Production
* April 21, 2016 – Topic Sustainable Agriculture
* May 19, 2016 – Topic: Nutrition
* June 2016 – Topic: Aquaculture and Resilient Agriculture
* July 21, 2016 – Topic: Pasture Poultry
* August 18, 2016 – Topic: New Opportunities
* September 15, 2016 – Topic: Horticulture
* October 20, 2016 – Topic: Goats
* November 17, 2016 – Topic: Agribility
* December 2016 – Topic: Goats
* January 19, 2017 – Topic: Grapes
* February 16, 2017 – Topic: Organic
* March 16, 2017 – Topic: Goats
* April 20, 2017 – Topic: USDA Program
* May 18, 2017 – Topic: Horticulture
* June 20, 2017 – Topic: Pastured Poultry
* July 20, 2017 – 20 Year Celebration of The Third Thursday Thing
* September 21, 2017 – Topic: Aquaculture
* October 19, 2017 – Topic: Goats
* November 16, 2017 – Topic: AgrAbility
* January 18, 2018 – Topic: Grapes
* February 15, 2018 – Topic: Organic Agriculture
* April 19, 2018 – Hosted by NRCS
* May 17, 2018 – Topic Pastured Poultry