Your shop for science-based nutrition and dietetics products and resources.

Evidence-based Nutrition Practice Guidelines are critical for directing patient and practitioner decisions about appropriate MNT. The Academy's member-based Implementation Subcommittee is developing implementation strategies for RDNs guided by implementation science. Hear rationale for use of implementation science and how it can be used to improve evidence-based practice.

In this presentation, you'll learn about actionable steps nutrition and dietetics professionals can use to inform future culinary literacy-based programs. Explore current home cooking trends and research connecting culinary literacy to dietary behaviors and methods to promote culinary literacy in children in a virtual setting.

Explore popular sustainability-related words and phrases such as "carbon neutral" and "regenerative agriculture," plus learn about different perspectives of sustainability-related messaging, including consumer trends, marketing, communication on product packaging and purchasing.