Volume 37, Issue 1 p. 46-50
Research Article

Ascorbic acid prevents oxidant-induced increases in endothelial permeability

James M. May

Corresponding Author

James M. May

Department of Medicine, Vanderbilt University School of Medicine, Nashville, TN, USA

Tel.: +1 615 936 1653; Fax: +1 615 936 1667

Vanderbilt University School of Medicine, 7465 Medical Research Building IV, Nashville, TN 37232-0475, USASearch for more papers by this author
Zhi-Chao Qu

Zhi-Chao Qu

Department of Medicine, Vanderbilt University School of Medicine, Nashville, TN, USA

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First published: 02 December 2010
Citations: 19

Abstract

Oxidative stress acutely increases the permeability of the vascular endothelium to large molecules that would not otherwise cross the barrier. Ascorbic acid is an antioxidant that tightens the endothelial permeability barrier, so we tested whether it might also prevent the increase in endothelial permeability due to cellular oxidative stress. Treatment of EA.hy926 endothelial cells cultured on filter inserts with H2O2, menadione, and buthionine sulfoximine increased endothelial permeability to radiolabeled inulin. Short-term ascorbate loading of the cells to what are likely physiologic concentrations of the vitamin by treating them with dehydroascorbate prevented the increase in endothelial permeability due to these agents. The nonphysiologic antioxidants dithiothreitol and tempol also prevented increases in endothelial barrier permeability induced by the agents. These results suggest that oxidative stress induced directly by oxidants or indirectly by glutathione depletion impairs endothelial barrier function and that intracellular ascorbate may serve to prevent this effect.