ABSTRACT

Polyphenol phytoestrogens - bioactives found in specific foods and beverages - impart antioxidant, phytoestrogenic, antiproliferative, and enzyme modulating activities within the human metabolic system. It is believed that these compounds protect against several forms of cancer, cardiovascular and neurodegenerative diseases, osteoporosis, and menop

part II | 2 pages

Consumption

part III | 2 pages

Risk and Benefit Analysis

part IV | 2 pages

Optimization and Utilization

part V | 2 pages

Applications

chapter 10 | 26 pages

Wine Antioxidants/Phytoestrogens