Structure, biological activity, and enzymatic transformation of fucoidans from the brown seaweeds
Mikhail Kusaykin
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorIrina Bakunina
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorVictoria Sova
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorSvetlana Ermakova
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorTatyana Kuznetsova
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorNatalya Besednova
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorTatyana Zaporozhets
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorCorresponding Author
Tatyana Zvyagintseva Dr.
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Prospect 100-Letiya Vladivostoka 159, 690022, Vladivostok, Russia, Fax: +7-4232-314050Search for more papers by this authorMikhail Kusaykin
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorIrina Bakunina
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorVictoria Sova
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorSvetlana Ermakova
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Search for more papers by this authorTatyana Kuznetsova
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorNatalya Besednova
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorTatyana Zaporozhets
Research Institute of Epidemiology and Microbiology, Russian Academy of Medical Sciences, Vladivostok, Russia
Search for more papers by this authorCorresponding Author
Tatyana Zvyagintseva Dr.
Pacific Institute of Bioorganic Chemistry, Far-Eastern Branch, Russian Academy of Sciences, Vladivostok, Russia
Prospect 100-Letiya Vladivostoka 159, 690022, Vladivostok, Russia, Fax: +7-4232-314050Search for more papers by this authorAbstract
Recent advances in the study of fucoidans, biologically active sulfated α-L-fucans of diverse structures and synthesized exclusively by marine organisms, are overviewed. Their structure, biological activity, the products of their enzymatic degradation and the different enzymes of degradation and modification are considered.
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